Exquisite takes on a new meaning at Cattle Baron when its characteristic of being ‘refined’ is accentuated in our popular Pork Fillet A ‘La Maison.
Then again BBQ Beef Ribs or Pork Spare Ribs (up to 1 kg on a plate) may fit better into what one will expect of a Baron Steak Restaurant.
Our thinly sliced Fillets sizzling in creamy mushroom OR Napolitana & melted Mozzarella are equally satisfying to the bon vivant or try your luck at our sirloin- or fillet on the bone (subject to availability). It is all in the name, Bronco Buster! Wet aged & perfectly matured our T-Bone steak will not disappoint. We challenge you to discern from our superior alternative meat menu the cream of the crop next to our famous beef, tender flame-grilled lamb loin chops served with a choice of speciality butter.